Caloric restriction reduces proteinuria in male rats with established nephropathy.

Reducing proteinuria is a crucial approach in preventing kidney function loss. Previous preclinical studies indicated that caloric restriction (CR) imposed at a young age protects against age-related proteinuria. However, these studies have not explored CR in established renal disease. Therefore, this study aimed to investigate the impact of CR on established proteinuria. Rats, aged 12 ± 2 weeks, were administered 2.1 mg/kg of Adriamycin. Six weeks after injection, protein excretion was measured, and a [13 N]ammonia positron emission tomography (PET) scan was conducted to assess kidney perfusion. After 7 weeks rats were divided into four groups: ad libitum (AL) and CR groups fed either a 12% or a 20% protein diet. All groups were treated for 12 weeks. Blood pressure was measured and a second PET scan was acquired at the end of the study. The animals subjected to CR exhibited a 20.3% decrease in protein excretion (p = 0.003) compared to those in the AL groups. Additionally, blood pressure in the CR group was 21.2% lower (p < 0.001) than in the AL groups. While kidney function declined over time in all groups, the 20% CR group demonstrated the smallest decline. Thus CR effectively reduces urinary protein excretion and lowers blood pressure in rats with established proteinuria.

Time courses of plasma magnesium concentrations and urinary magnesium excretion in cows subjected to acute changes in potassium intake.

Hypomagnesaemic tetany in cows develops occasionally after an acute increase in K intake such as can occur when cows are transferred to spring grass. There is evidence that under these conditions plasma Mg concentrations are only transiently decreased. In this study the questions addressed were whether the plasma Mg concentration, indeed adapts to a high K intake as only dietary variable, and whether urinary Mg excretion is associated with this adaptation. Dry cows were fed rations containing either 26 or 50 g K/kg dm, the extra K being in the form of KHCO3. When the cows were acutely transferred from the low to the high K ration, plasma Mg concentrations fell slightly, but significantly from 0.86 to 0.76 mmol/l within five days, but rose again to 0.80 mmol/l after another 23 days, this rise being also statistically significant. None of the animals developed tetany. The decrease in plasma Mg concentration in individual animals after five days on the high-K ration ranged from 6 to 21%. The time course of urinary Mg excretion resembled that of plasma Mg concentration; minimum Mg excretion was seen after four to six days on the high-K ration with a subsequent increase thereafter. To explain the transient lowering of plasma Mg concentration, it is suggested that the K-induced decrease in Mg status caused a delayed increase in the carrier-mediated component of Mg absorption, which in turn caused an increase in urinary Mg excretion. When the cows were acutely switched from the high to the low K ration, plasma Mg concentration and urinary Mg excretion rose, but no transient changes were seen.

Dietary potassium bicarbonate and potassium citrate have a greater inhibitory effect than does potassium chloride on magnesium absorption in wethers.

We addressed the question whether the type of anion in potassium salts affects magnesium absorption and the transmural potential difference by using wethers (n = 8) fed a control diet and diets supplemented with equimolar amounts of KHCO(3), KCl or K-citrate according to a Latin-square design. The control diet contained 10.9 g K/kg dry matter and the high K diets contained 41.3 g K/kg dry matter. Compared with the control diet, KHCO(3) and K-citrate significantly reduced apparent Mg absorption by 9.5 and 6.5%, respectively. Supplemental KCl tended to reduce (P = 0.070) group mean magnesium absorption by 5.5%. Consumption of supplemental KHCO(3) and K-citrate produced a significant increase in the transmural potential difference (serosal side = positive) by 17.1 and 20.7 mV, respectively, whereas the addition of KCl to the diet did not. The individual values for the four diets tended to show a negative correlation (r = -0.336, n = 32, P = 0.060) between the transmural potential difference and apparent magnesium absorption. We conclude that different potassium salts have different effects on magnesium absorption in ruminants as caused by different effects on the transmural potential difference.

Effects of intrinsic potassium in artificially dried grass and supplemental potassium bicarbonate on apparent magnesium absorption in dry cows.

Literature data indicate that the form of K in the ration can affect its inhibitory influence on Mg absorption in ruminants. We tested whether identical amounts of K either intrinsically present in artificially dried grass or present in added KHCO3 have different effects on Mg absorption in dry cows. In a 3 x 3 Latin square design, six cows were fed rations consisting of low-K grass and concentrate with or without KHCO3 or a ration consisting of high-K grass with concentrate without added KHCO3. Each ration was given for a period of 4 wk. The ration low in intrinsic K contained 26 g of K/kg of dry matter, the ration low in intrinsic K plus KHCO3 contained 43 g of K/kg of dry matter, and the ration high in intrinsic K also contained 43 g of K/kg of dry matter. The three rations were balanced for crude protein, crude fat, crude fiber, Mg (2.2 g/kg of dry matter), Ca, P, and Na. Apparent Mg absorption was 10.8 +/- 1.54% of intake (mean +/- SE, n = 6) when the cows were fed the low-K ration, but dropped to 1.9 +/- 3.4 and 2.1 +/- 1.9% of intake, respectively, when the rations high in KHCO3 and high in intrinsic K were fed. The two high-K rations induced similar increases in ruminal K concentrations both before and after feed consumption. The feeding of KHCO3 did not influence ruminal pH. The intake of extra K may raise ruminal K concentrations, which increases the transmural potential difference so that Mg transport across the rumen epithelium becomes depressed. Thus, intrinsic and added K had identical effects on ruminal K concentrations and on Mg absorption. Feeding trials with ruminants in which K intakes are manipulated with the use of KHCO3 may reflect those cases when concentrations of K intrinsically present in feedstuffs may vary.

Hypocalcemia induced by intravenous administration of disodium ethylenediaminotetraacetate and its effects on excretion of calcium in urine of cows fed a high chloride diet.

Evidence supports the theory that a diet that is rich in nonmetabolizable anions fed to dairy cows during the dry period reduces the risk of hypocalcemic paresis puerperalis. When cows are fed a diet that is rich in anions instead of cations, more Ca is absorbed in the intestine and excreted in urine. We hypothesized that, in cows fed a diet that was rich in anions, the increased flow of Ca through the body could be drained to support the maintenance of plasma Ca concentration around parturition. The hypothesis was tested by binding plasma Ca through intravenous administration of Na2-EDTA and measuring excretion of Ca in urine. In a 2-period x 14-d crossover study, six, nonpregnant, nonlactating, multiparous cows were fed either a diet that was rich in cations (dietary cation-anion difference = +332 meq/kg of dry matter) or rich in anions (dietary cation-anion difference = -230 meq/kg of dry matter). On the last day of each feeding period, Na2-EDTA was infused intravenously until the amount of plasma Ca that was not bound to EDTA reached approximately 1 mmol/L. The amount of EDTA that could be infused was significantly greater when the cows were fed the diet that was rich in anions. During the infusion of Na2-EDTA the rate of Ca excretion in urine dropped to almost 0 when the diet that was rich in anions was fed. After feeding the diet that was rich in cations, excretion of Ca in urine was negligible and was not reduced further by Na2-EDTA infusion. Thus, in cows fed a diet that was rich in anions, the Ca intended for excretion with urine can be used when plasma Ca is under stress as would occur at the onset of lactation. However, the amount of Ca derived from plasma, interstitial fluid, and the skeleton during Na2-EDTA infusion was quantitatively much more important to the supply of Ca than was the reduction in excretion of Ca in urine. Most likely, this relationship would also be true when the production of colostrum begins.

[Nutrition of horses: digestion, energy and protein evaluation and nutritional standards]. / Voeding van paarden: vertering, energie- en eiwitwaardering en voedernormen.

The diet of horses should cover the energy and nutrient requirements of these animals. The desired composition of the ration depends on its digestion in the equine gastrointestinal tract. Nutritional problems or diseases caused by incorrect composition of the ration or by incorrect feeding should be prevented. The digestion of carbohydrates, fats, and proteins in the different parts of the gastrointestinal tract is described. In addition, the recently introduced net energy and digestible protein evaluation systems for feeds, and the energy and protein requirements of horses are presented.

[Nutrition of horses: ration calculation and assessment]. / Voeding van paarden: rantsoenberekening en -beoordeling.

In various situations it is desirable to evaluate the diet of horses. Such situations occur when nutrition is considered as the cause of disease or symptoms or and when a diet or diet change raises concern about whether the animal is receiving sufficient nutrients. Ration evaluation consists of translating feed ingredients into nutrients supplied and comparing this with nutrient requirements. The basics of ration evaluation are illustrated by means of four examples of horse diets.

[Animal nutrition in veterinary science]. / Diervoeding in de diergeneeskunde.

In the past, emphasis was on deficiencies in relation to nutrition and animal health, but nowadays it is more on the relevance of nutrition (or nutrients) to the aetiology and prevention of disease. This is illustrated by an outline of the association between the (over)feeding of dairy cattle before and around calving and the incidence of diseases that frequently occur post calving. The nutritional management of clinical diseases and the application of enteral or tube feeding is nowadays part of modern pet animal practice. The difference between a nutrient and a medicine is becoming vague and the application of recombinant DNA-technics offers new and interesting possibilities to increase the medicinal value of certain feeds. These trends in animal health care together with the wish of clients to be informed of the feeding of their animals, either pet animal of farm animal, greatly increase the demand for knowledge and skill of animal nutrition. The current veterinary medicine curriculum does not allow sufficient time for students to gain the necessary knowledge and skill in animal nutrition. Therefore specialists in veterinary nutrition are needed who can advice the providers of veterinary nutritional and other health care services in order to use optimal the nutritional support possibilities in animal health care as well as in improving productivity.

Magnesium absorption by wethers fed potassium bicarbonate in combination with different dietary magnesium concentrations.

We hypothesized that the decrease in the absolute amount of Mg absorbed in the total digestive tract, as induced by K, would remain constant if Mg intake by ruminants was increased. This hypothesis was based on earlier studies that used temporarily isolated rumens of sheep and the fact that the rumen is the major site of Mg absorption in ruminants. To test the hypothesis, six rumen-fistulated wethers were fed diets at two concentrations of K and three concentrations of Mg in a 6 x 6 Latin square design. Diets contained either 10 or 36 g of K/kg of dry matter and 1.3, 2.5, or 3.7 g of Mg/kg of dry matter. Extra K was added in the form of KHCO3, and Mg was added in the form of MgO. For wethers fed the low K diets, absolute Mg absorption rose by 0.32 g/d for each 1 g/d of Mg intake that was in excess of requirements. The high K diets reduced absolute Mg absorption by a mean of 0.36 g/d; this reduction was independent of Mg intake. Magnesium intake and Mg concentrations in rumen liquid were positively related. Extra KHCO3 in the diet increased K concentrations in rumen liquid, but the concentrations of Mg remained unchanged. Rumen pH was elevated by a mean of 0.45 units when the high K diets were fed. This study indicated that, in practical ruminant feeding, the supplementation of Mg to either low or high K diets increased absolute Mg absorption to the same extent.

Native corn starch versus either cellulose or glucose in the diet and the effects on apparent magnesium absorption in goats.

The objective of this study was to determine whether dietary glucose or starch would reduce the inhibitory effect of high K intake on Mg absorption in ruminants. In a 6 x 6 Latin square design, six goats were fed diets with or without added KHCO3 containing either cellulose, glucose, or native corn starch. The K concentrations of the diets were 7.8 or 34.0 g or K/kg of dry matter, and carbohydrates were incorporated so that their concentrations were identical on a glucose equivalent basis (331 g of glucose/kg of dry matter). The intake of extra K significantly reduced apparent Mg absorption from 29.8 to 22.1% on average. Glucose, instead of cellulose, in the diet did not affect Mg absorption. Replacement of dietary cellulose by corn starch enhanced the mean efficiency of Mg absorption from 21.8 to 30.9%. Starch versus glucose increased Mg absorption by 5.8 percentage units. No statistically significant interaction was observed between the type of carbohydrate and the amount of K in the diet with regard to Mg absorption. This study showed that the inhibitory effect of dietary KHCO3 on Mg absorption in goats was fully counteracted by the replacement of cellulose with starch in the diet. Possible changes in the pH of ruminal fluid might have mediated the dietary effects on Mg absorption.

Higher postpartum hepatic triacylglycerol concentrations in dairy cows with free rather than restricted access to feed during the dry period are associated with lower activities of hepatic glycerolphosphate acyltransferase.

We investigated the activities of hepatic glycerolipid synthesizing enzymes during postpartum fatty liver development in 10 high-producing dairy cows that had free access to feed during the dry period; a parallel group of 8 control cows was fed according to recommended energy requirements. After calving, both test and control cows had free access to feed. In the period of 10-14 wk before calving, voluntary dry matter intake of the test cows was 20.6 kg/d (SEM 0.42); the restricted control cows received 7 kg/d. Postpartum triacylglycerol concentrations in liver biopsies were one- to twofold higher in the test than in the control cows. The higher plasma nonesterified fatty acid (NEFA) concentrations after parturition in the test vs. the control group were probably caused by a more negative energy balance in the test cows, which was associated with a slightly lower postpartum dry matter intake. After calving, hepatic mitochondrial glycerolphosphate acyltransferase (GPAT) activities were significantly lower in the test than in the restricted control cows. A low GPAT activity may divert fatty acids from esterification to beta-oxidation to protect the hepatocytes against further accumulation of triacylglycerols. The activities of hepatic phosphatidate phosphohydrolase, diacylglycerol acyltransferase, and cholinephosphate cytidylyltransferase were not different in the two groups. This study indicates that in cows given free instead of restricted access to feed during the dry period have a postpartum hepatic triacylglycerol accumulation that is mainly determined by a raised hepatic uptake of plasma NEFA.

Time trends of plasma lipids and enzymes synthesizing hepatic triacylglycerol during postpartum development of fatty liver in dairy cows.

We studied development of fatty liver in high producing dairy cows with free access to feed during the dry period and thus showed the combined effects of parturition and prepartum overfeeding. Postpartum liver triacylglycerol concentrations at 1 wk postpartum, as measured in liver biopsies, had increased more than 6-fold, which was preceded or accompanied by an increase in plasma NEFA concentrations. Concentrations of hepatic phospholipid changed only slightly. The amounts of total lipids in serum, very low density lipoproteins, and high density lipoproteins significantly decreased by .5 wk after parturition, and concentrations of high density lipoproteins rose steadily. The pattern was similar for concentrations of total cholesterol and phospholipid in serum. Total lipid concentrations in low density lipoproteins were not altered after parturition. The activity of microsomal phosphatidate phosphohydrolase in the liver showed a transient increase at .5 wk after calving, but activity of microsomal glycerolphosphate acyltransferase remained relatively constant. The activities of diacylglycerol acyltransferase had increased about twice at 1 wk after calving and remained at this high level until at least 4 wk after parturition. The rise in activity of diacyglycerol acyltransferase was probably a response to the extra influx of fatty acids to channel them into triacylglycerol. Activities of microsomal cholinephosphate cytidylyltransferase initially increased after calving and then decreased slightly. Activities of hepatic choline kinase had increased after calving. This study indicates that hepatic triacylglycerol accumulates because of the increased hepatic uptake of NEFA and the simultaneous increase in activity of diacylglycerol acyltransferase.

Effect of dietary magnesium level on urinary and faecal excretion of calcium, magnesium and phosphorus in adult, ovariectomized cats.

Dietary Mg restriction is generally considered to contribute to the prevention of struvite urolithiasis in cats, but its effects on faecal and urinary excretion of Ca and P have not been systematically investigated. The present study seeks to fill the gap. In a 4 x 4-week crossover study, ovariectomized cats were fed on purified diets containing either 0.40, 0.79, 1.59 or 3.17 mmol Mg/MJ (0.19, 0.38, 0.76 and 1.52 g Mg/kg diet). Increasing the dietary Mg level from 0.40 to 3.17 mmol Mg/MJ by the addition of extra MgCO3 raised urinary and faecal excretion of Mg from 0.14 to 0.68 mmol/MJ and from 0.28 to 1.66 mmol/MJ respectively. The 8-fold increase in Mg intake significantly raised urinary excretion of Ca from 0.06 to 0.09 mmol/MJ. Apparent absorption and urinary excretion of P were depressed by 13 and 25% respectively when the dietary Mg level was raised from 0.40 to 3.17 mmol/MJ. A dietary level of 0.40 mmol Mg/MJ (0.19 g Mg/kg diet) was found to be sufficient to maintain Mg balance in the adult ovariectomized cats fed on the purified diet.

Dietary phosphorus restriction to half the minimum required amount slightly reduces weight gain and length of tibia, but sustains femur mineralization and prevents nephrocalcinosis in female kittens.

The effects of dietary P restriction to half the recommended minimum level on growth, bone and renal mineralization and urinary composition were studied in female kittens. In two separate experiments, 8-week-old weanling kittens were fed on purified diets containing either 4.6 or 9.2 mmol P/MJ (2.8 or 5.6 g P/kg diet). In the second experiment there was an additional low-P diet in which the Ca concentration was reduced from 9.5 to 4.8 mmol/MJ (7.5 v. 3.8 g Ca/kg diet). P restriction slightly but systematically reduced weight gain (to a maximum of 16%) and growth of the tibia (by 1-4%); the former effect was statistically significant (P < 0.05) between the ages of 15 and 20 weeks in Expt 1 only, and the latter did not reach statistical significance at any time point (P > or = 0.13). No adverse effect of P restriction was found on mineralization of femur at the age of 39 weeks. Kidney Ca concentrations were significantly lowered (Expt 1, 6 v. 20 mumol/g dry weight, P < 0.001; Expt 2, 7 v. 16 mumol/g dry weight, P < 0.01) in cats fed on the low-P diets, this effect not being affected by the dietary Ca:P ratio. Urinary P concentration was significantly depressed (by 50-96%) after feeding the low-P diets (P < 0.001). P intake did not influence P, Ca and Mg retention during the period of 15 to 39 weeks of age.

Liver triacylglycerol concentrations around parturition in goats with either pre-partum restricted or free access to feed.

The hypothesis was tested that goats allowed ad libitum access to feed during the dry period develop higher post partum hepatic triacylglycerol concentrations than do goats given a restricted amount of feed during the dry period. Goats in their second or more pregnancies were either given a restricted amount of hay, maize silage and concentrate (n = 5) or had free access to this feed mixture while the composition was kept constant (n = 11). After parturition both groups were allowed ad libitum access to feed. Post partum liver triacylglycerol concentrations, as measured in liver biopsies, were significantly raised in goats allowed ad libitum access to feed during the dry period. The increase in liver triacylglycerols was associated with slightly higher plasma concentrations of non-esterified fatty acids but lower serum 3-hydroxybutyrate concentrations. The feeding regimen during the dry period did not significantly influence post partum liver glycogen concentrations and serum levels of glucose, cholesterol, and insulin. The increase in post partum liver triacylglycerol concentrations in the goats allowed ad libitum access to feed instead of a restricted ration during the dry period, was associated with a significant rise in serum alkaline phosphatase activities, whereas other liver function and cell damage indicators in serum, i.e. aspartate aminotransferase, lactate dehydrogenase, gamma glutamyl transpeptidase, and bilirubin, were unchanged. Feed intake after parturition tended to be higher in the goats allowed ad libitum access to feed during the dry period but milk production was significantly raised.(ABSTRACT TRUNCATED AT 250 WORDS)

Increasing phosphorus intake reduces urinary concentrations of magnesium and calcium in adult ovariectomized cats fed purified diets.

We assessed the phosphorus requirement of adult cats and the relationship between phosphorus intake and the fecal and urinary excretion of calcium, magnesium and phosphorus. Female cats (ovariectomized at the onset of sexual maturity) were fed purified diets containing 4.6, 9.2, 18.4 or 27.7 mmol phosphorus/MJ in a 4 x 4-wk crossover study. During the experiment, balance studies were performed and blood samples were taken. A dietary level of 4.6 mmol phosphorus/MJ was found to be sufficient to maintain phosphorus balance and normal plasma concentrations of phosphorus in the adult ovariectomized cats. Increasing levels of dietary phosphorus in the form of NaH2PO4.2H2O caused lower urinary pH values, lower urinary concentrations of calcium and magnesium, and higher urinary concentrations of phosphorus. When dietary levels of phosphorus were raised, the percentage of apparent absorption of magnesium was lower, whereas that of phosphorus was higher. Although it could be predicted that dietary phosphorus levels higher than the National Research Council recommendation of 9.2 mmol/MJ markedly reduced urinary struvite saturation, these higher levels are discouraged because they are associated with lower plasma phosphorus concentrations and creatinine clearance.

Dietary calcium chloride vs. calcium carbonate reduces urinary pH and phosphorus concentration, improves bone mineralization and depresses kidney calcium level in cats.

The effect of dietary calcium chloride vs. calcium carbonate on mineral metabolism was studied in cats. Ovariectomized cats and female kittens were fed purified diets with a normal calcium level (9.5 mmol Ca/MJ) but containing either calcium carbonate or calcium chloride, or were fed diets with a high calcium level (17.7 mmol Ca/MJ) containing either calcium carbonate alone or equimolar amounts of both calcium carbonate and calcium chloride. A 4 x 4-wk cross-over study using adult cats and a 31-wk parallel study using kittens were conducted. Calcium, phosphorus and magnesium balances were established regularly. In the course of the experiment with the kittens, blood samples were taken and X-ray photographs of the tibiae made. At the age of 39 wk, the kittens were killed, and organs and bones were collected. In both adult cats and kittens fed the high calcium diets, urinary concentrations of magnesium and phosphorus and apparent absorption of these minerals were lower than after feeding the normal calcium diets. Urinary pH and phosphorus concentration were lower in cats and kittens fed diets with calcium chloride instead of calcium carbonate. Body weight gain and tibia growth in the kittens tended to be greater after feeding the diets with calcium chloride. Calcium chloride vs. calcium carbonate and also supplemental calcium chloride in the high calcium diet significantly stimulated femur density and reduced renal calcium concentration.

Substitution of dietary calcium chloride for calcium carbonate reduces urinary ph and urinary phosphorus excretion in adult cats.

In a 4x4-wk cross-over study, eight adult cats were given four moist diets containing identical amounts of calcium (13.9 mmol/MJ) but with different ratios of calcium carbonate to calcium chloride, the calcium salts providing half of the total dietary calcium. Increasing amounts of calcium chloride were substituted for equimolar amounts of calcium carbonate. Higher intakes of calcium chloride caused significantly lower pH values in postprandial and 24-h urine samples. The urinary excretion of ammonium and titratable acid rose with increasing calcium chloride intake. The urinary concentrations of calcium and magnesium were not affected by the type of calcium salt, but the urinary excretion and concentration of phosphorus were significantly depressed when the amount of calcium chloride in the diet was increased. The results are discussed in the context of dietary prevention of and therapy for struvite urolithiasis in cats.